Pickup Friday, July 31

Freshly baked sourdough made with King Arthur flour and a live sourdough culture, cold proofed overnight and baked to order every week. Each loaf has a crispy crust, soft open crumb, and is perfect for sandwiches, toast, or just eating warm with butter. Baked in small batches in Moberly, MO. No preservatives, no shortcuts, just really good bread. Pick any Friday in October to pickup your loaf at checkout!

Sometimes the best way to show up for someone is with something homemade. Loaves of love are reserved each week at a reduced price for anyone who wants to gift a loaf of fresh sourdough to someone in their life who could use a little extra love right now.