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This is a great option if you want to sample multiple flavors but don't want big portions!

Please select “Add to cart” to choose your flavors!

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

These homemade bagels are crafted with a naturally fermented sourdough starter for a rich, tangy flavor and chewy texture. Boiled and baked to golden perfection, each bagel has a crisp crust and soft, tender interior — perfect for toasting, sandwiches, or enjoying with your favorite spreads

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

These homemade sourdough bagels are loaded with sharp cheddar cheese and spicy jalapeño pieces for a bold, savory kick. Naturally fermented for a subtle tang, then boiled and baked for a golden crust and chewy interior — perfect for breakfast sandwiches or a spicy snack.

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

These sourdough bagels feature a golden crust coated in garlic, onion, sesame, and poppy seeds. Chewy, flavorful, and slightly tangy — perfect toasted with cream cheese, butter, or for breakfast sandwiches.

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

These sourdough bagels combine sweet raisins, fragrant cinnamon, and classic chewy texture. Golden on the outside, soft inside, and perfect toasted with butter or cream cheese.

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

These homemade sourdough bagels are bursting with juicy blueberries for a sweet, fruity flavor balanced by a subtle sourdough tang. Naturally fermented, then boiled and baked to create a golden crust and perfectly chewy interior — perfect toasted with butter or cream cheese.

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

This homemade jumbo soft pretzel is crafted with naturally fermented sourdough for a rich, tangy flavor and irresistibly chewy texture. Boiled and baked to golden perfection, it features a deep brown crust, soft interior, and classic salted finish — perfect for dipping in cheese sauce, mustard, or enjoying warm on its own.

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

These homemade mini soft pretzels are crafted with naturally fermented sourdough for a rich, tangy flavor and perfectly chewy texture. Boiled and baked to golden perfection, each mini pretzel has a soft interior, golden crust, and classic salted finish — perfect for snacking or sharing.

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

These homemade sourdough cinnamon rolls are slow-fermented for deep flavor and irresistibly soft, fluffy texture. Swirled with cinnamon sugar and baked until golden, paired with a piping bag of homemade shelf-stable vanilla bean icing for a rich, sweet, and fragrant finish — perfect for breakfast or dessert.

Vanilla bean icing packaged separately for easy re-heating.

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

This homemade cornbread is made with naturally fermented sourdough for a subtle tang that balances its rich corn flavor. Moist, tender, and lightly sweet with a golden crust, it’s perfect alongside chili, soups, barbecue, or enjoyed warm with butter and honey.

8 Inch X 8 Inch Container

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

These homemade sourdough dinner rolls are pillowy soft on the inside with a lightly golden crust. Naturally leavened and slow-fermented for depth of flavor, they have just the right hint of tang. A comforting, from-scratch roll that belongs at every table.

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

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These S’mores Sourdough Cookies bring all the nostalgic campfire flavors you love into one giant bakery-style cookie. Made with our naturally fermented sourdough discard for added depth of flavor and a perfectly soft, chewy texture, each cookie is loaded with rich chocolate, gooey marshmallows and baked on top of a buttery graham cracker base for the ultimate s’mores experience!

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

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These Gourmet Sourdough Biscoff Cookies are a rich, bakery-style treat made for true cookie butter lovers! Crafted with our naturally fermented sourdough discard for an extra soft and chewy texture, these decadent cookies are filled with creamy Biscoff cookie butter and topped with half of a classic Biscoff cookie for the perfect finishing touch!

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

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These Gourmet Sourdough Fruity Pebble Cookies are a fun and nostalgic twist on a classic bakery-style cookie. Made with our naturally fermented sourdough discard, these soft and chewy cookies are packed with colorful Fruity Pebbles cereal for bursts of sweet, fruity flavor and the perfect crunch in every bite. Each cookie is topped with a smooth cereal milk glaze that adds an extra layer of creamy sweetness inspired by the leftover milk at the bottom of your cereal bowl.

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Indulge in the ultimate chocolate-mint experience with these Gourmet Sourdough Double Chocolate Andes Mint Cookies. Crafted with our signature sourdough base for an irresistibly rich depth of flavor, these decadent cookies are loaded with premium cocoa, melty chocolate chunks, and refreshing Andes mint pieces in every bite. Soft, fudgy, and perfectly chewy, each cookie is topped with a smooth Andes mint for the perfect finishing touch. A luxurious twist on a classic flavor combination that chocolate lovers won’t be able to resist!

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

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These Sourdough Chocolate Chip Cookies are soft, chewy, and loaded with rich chocolate chips in every bite. Made with my signature sourdough discard, these cookies have a subtle depth of flavor that perfectly complements their buttery, caramelized sweetness. Baked until the edges are lightly golden while the centers stay irresistibly soft, they're a comforting twist on the classic chocolate chip cookie you'll keep coming back for.

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

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These Sourdough Peanut Butter Cookies are soft, chewy, and packed with rich, roasted peanut butter flavor. Made with my signature sourdough discard, they have a subtle tang that enhances the cookie's sweet, nutty taste without overpowering it. Finished with crisp, lightly golden edges and a tender center, these classic cookies offer the perfect balance of comfort, flavor, and homemade goodness in every bite.

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

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These Sourdough White Chocolate Macadamia Nut Cookies are perfectly soft and chewy, filled with creamy white chocolate chips and buttery, crunchy macadamia nuts. Made with my signature sourdough discard, they have a subtle tang that beautifully balances the sweetness of the white chocolate while enhancing every bite. Baked until the edges are lightly golden with a soft, tender center, these cookies are a rich, indulgent treat that's both comforting and unforgettable.

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

Please select “Add to Cart” to select your desired quantity!

These Sourdough Sugar Cookies are soft, buttery, and perfectly sweet with a delicate hint of vanilla in every bite. Made with my signature sourdough discard, they have a subtle depth of flavor that elevates this timeless classic. Baked until the edges are lightly golden with a tender, melt-in-your-mouth center, these cookies are simple, comforting, and perfect for any occasion.

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

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These Sourdough Snickerdoodle Cookies are soft, chewy, and coated in a delightful blend of cinnamon and sugar for a warm, comforting flavor. Made with my signature sourdough discard, they have a subtle tang that enhances the rich buttery dough and complements the sweet cinnamon spice. Baked until the edges are lightly golden with irresistibly soft centers, these cookies are a cozy twist on a timeless favorite.

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

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These Sourdough Oatmeal Raisin Cookies are soft, chewy, and filled with hearty rolled oats and sweet raisins. Made with my signature sourdough discard, they have a subtle tang that enhances the warm flavors and adds a delicious depth to every bite. Baked until the edges are lightly golden with tender, chewy centers, these cookies are a comforting classic that's perfect for enjoying with a cup of coffee or a cold glass of milk.

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

Soft, moist, and baked with our signature sourdough starter, this mini banana bread loaf is the perfect blend of classic comfort and handcrafted flavor. Made in small batches with ripe bananas, real butter, and a touch of vanilla, each loaf has a rich homemade taste with a subtle sourdough depth that makes it extra special!

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

Made with ripe bananas, rich chocolate chips, and our signature sourdough starter, this mini chocolate chip banana bread loaf is soft, moist, and full of homemade flavor. The subtle tang from natural sourdough fermentation pairs perfectly with sweet bananas and melty chocolate in every bite.

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

3 Pop Tarts for $10.00

Flaky, buttery, and handcrafted from scratch, our sourdough strawberry pop tarts are filled with sweet local strawberry jam and baked to golden perfection. Made with our signature sourdough starter, the pastry has a rich homemade flavor with a delicate crisp texture and just the right touch of tang.

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

3 Pop Tarts for $10.00

Our sourdough blueberry pop tarts are a homemade twist on a classic favorite! A flaky and buttery pastry filled with sweet local blueberry jam and baked fresh in small batches. Made with our signature sourdough starter, each pop tart has a delicate crisp texture and rich flavor with a subtle sourdough tang that pairs perfectly with the sweet berry filling.

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

3 Pop Tarts for $10.00

Flaky, buttery, and baked fresh in small batches, our sourdough raspberry pop tarts are filled with sweet local raspberry jam for the perfect balance of tart berry flavor and rich homemade goodness. Made with our signature sourdough starter, the pastry has a delicate crisp texture and subtle tang that pairs beautifully with the fruity filling.

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”

3 Pop tarts for $10.00

Warm, cozy, and full of nostalgic flavor, our sourdough brown sugar cinnamon pop tarts are made with flaky, buttery pastry and filled with a rich brown sugar cinnamon filling. Crafted with our signature sourdough starter, each pop tart has a delicate crisp texture and subtle tang that perfectly complements the sweet cinnamon spice.

“MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO GOVERNMENT FOOD SAFTY INSPECTION”