About the Baker

I’m Rachel 👋🏼 If you know me, you know I LOVE spooky season, so when my baking obsession started turning into something more, there was really only one direction this could go.

Dead Dough Co. started simply because I love baking fresh bread, experimenting with new flavors, and sharing it with the people around me. After plenty of taste testing (and some very willing coworkers), I decided to turn it into a little made-to-order gig.

Everything is made by me in small batches, with plenty of carbs and just the right amount of spooky. 👻