Faith & Flour Weekly Bake - November 10th

A tangy sourdough loaf baked with apples and a swirl of sugar and cinnamon.

A tangy sourdough loaf made with pumpkin and a cinnamon swirl.

A tangy sourdough loaf made with maple syrup and pecans.

A classic sourdough loaf.

A tangy sourdough loaf baked with sweet raisins and a cinnamon swirl.

A tangy sourdough loaf baked with sweet cranberries & walnuts.

A tangy sourdough loaf baked with chocolate chips.

A tangy sourdough loaf baked with sharp cheddar cheese and jalapeños.

A tangy sourdough loaf baked with everything but the bagel seasoning.

Flaky sourdough scones with rich chocolate chips and lightly crisp edges.