Getting this thing up and running....countdown in 3....2.....1.......
Classic artisan sourdough, crusty, light, and airy. Variations include a whole wheat flour blend.
Starting at $10.00
Classic artisan sourdough with dehydrated jalapeños and aged cheddar
Starting at $12.00
Classic artisan sourdough with dehydrated jalapeños.
A rich, hearty whole wheat and rye bread, similar to a German Bauernbrot bread with a tight crumb perfect for soups and sandwiches. This bread 1kg in weight and shaped and baked in a loaf pan to ensure structure and proper rise.
*Long fermentation is not yet an option for this loaf.
Starting at $12.50
Classic artisan sourdough with chopped kalamata olives, fresh rosemary, and a hint of lemon zest.
Starting at $15.00
Classic artisan sourdough infused with olive oil for a soft crust, sun-dried tomatoes, and a blend of asiago and parmesan cheese.
$15.00
A soft, chewy cookie with semi-sweet and milk chocolate chips, long fermented with natural yeast cultures for premium gut health.
Soft, chewy chocolate chip cookies long fermented with natural yeast cultures and oats for premium gut health.
$10.50
A tangy classic of cinnamon and sugar long fermented with naturally cultivated yeast. Chewy with crispy edges, melts in your mouth.
$8.00
Rich, creamy peanut butter cookies long fermented with naturally cultivated yeast.
$9.00
Oats, raisins, and cinnamon combine with long fermented natural yeast cultures for premium gut health.
$10.00
A soft sandwich bread just like your momma made.
Starting at $5.50
A hearty white sandwich bread.
Starting at $6.50
A whole-wheat loaf with a hint of sweetness.
A hearty sandwich bread made with 9 heart-healthy grains.
Starting at $7.50
Sweet cinnamon sugar and raisins swirled together perfect for breakfast.
Sweet cinnamon sugar swirled into an enriched dough for the perfect breakfast loaf or anytime sweet snack.
Starting at $6.00