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Sourdough Bread

Specialty Sourdough

Sourdough Bread(2)

Sourdough Boules

This rustic sourdough boule is slow-fermented for rich flavor and a beautifully blistered crust. Chewy inside, crackly outside—perfect for slicing, toasting, or enjoying with butter and olive oil.

$10.00

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Sourdough loaf

Naturally leavened and slow-fermented for a crisp crust and soft, airy crumb. Made with simple ingredients and no commercial yeast. Perfect for sandwiches, toast, or enjoying fresh with butter.

$10.00

Specialty Sourdough(2)

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Garlic and Rosemary

This aromatic loaf is infused with fresh rosemary and roasted garlic, offering a perfect balance of savory flavor and fragrant herbs. Made with a naturally fermented sourdough starter, it’s soft inside, with a golden, crunchy crust.

$15.00

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Cheddar and Jalapeño

Spice up your bread basket with our handcrafted Cheddar & Jalapeño Sourdough! Made with a tangy, naturally fermented sourdough starter, this loaf combines the rich, savory flavor of aged cheddar with the subtle heat of fresh jalapeños. Perfect for sandwiches, cheese boards, or just enjoying warm with butter.

$15.00