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Naturally leavened, kettle-boiled, and baked to golden perfection. Chewy on the outside, soft on the inside — a classic done right.

Warm bourbon notes blended with toasted pecans for a subtly sweet, rich bagel with Southern-inspired flavor.

Kettle-boiled sourdough bagels topped with classic everything seasoning — garlic, onion, sesame, and poppy seeds for bold, savory flavor.

Kettle-boiled sourdough bagels with a soft, chewy texture, coated in warm cinnamon sugar for the perfect balance of sweet and spice.

A bold and savory twist on a classic sourdough bagel! Our Jalapeño Cheddar Bagels combine the tangy flavor of naturally fermented sourdough with spicy jalapeños and delicious melted cheddar cheese. Chewy on the inside with a golden, flavorful crust, they're perfect toasted with cream cheese or enjoyed as a hearty breakfast or sandwich.

Soft and chewy with a signature cinnamon-sugar coating and a subtle sourdough tang that deepens the classic flavor.

Golden edges, soft centers, and rich chocolate chips throughout — elevated with the depth of sourdough fermentation.

Rich chocolate chips paired with creamy peanut butter chips in a soft, bakery-style cookie with irresistible flavor.

Soft, vibrant red velvet cookies with a subtle cocoa flavor and creamy white chocolate chips. The sourdough adds a gentle depth that makes this classic treat even richer.

Soft sourdough cookies loaded with chunks of chocolate sandwich cookies with cream for a sweet, nostalgic cookies-and-cream flavor

Handcrafted with certified organic flour and naturally leavened with our mature sourdough starter. Slow-fermented for rich flavor, a crisp golden crust, and a soft, airy crumb. Made with just organic flour, water, and sea salt — simple, wholesome, and deeply satisfying.

A savory favorite with sharp cheddar and just the right kick of jalapeño heat. Flavorful, cheesy, and perfect for sandwiches or grilling.

Swirled with cinnamon sugar and studded with sweet raisins. A comforting classic that makes incredible toast.

Buttery and tender with a soft crumb and golden crust — inspired by the classic French pastry in sourdough form.

Savory sourdough infused with garlic and herbs, folded with melted cheese throughout. Bold flavor with a soft, cheesy crumb.

Infused with Chai tea and enhanced with warm chai spices. Aromatic, cozy, and lightly sweet.

Buttery, sweet, and inspired by the nostalgic favorite, loaded with caramel bites and toffee bits. Makes wonderful french toast for a delicious sweet breakfast treat.

Savory sourdough blended with garlic and sharp Parmesan for a rich, bold flavor in every bite.

Savory sourdough coated in classic everything seasoning — garlic, onion, sesame, and poppy seeds. Bold, aromatic, and perfect toasted with cream cheese.

Soft, hearty sourdough made with golden honey and wholesome oats. Lightly sweet with a tender crumb and comforting, rustic texture.

Our classic artisan sourdough transformed into a colorful showstopper. Naturally leavened and slow-fermented for the same crisp crust and airy crumb you love, this loaf features vibrant swirls of color throughout the bread. Choose up to five custom colors to match a party theme, favorite sports team, or let the baker surprise you with a unique combination (typically 3-4 colors). Every loaf is one-of-a-kind and as fun to slice as it is to eat.

Sweet with ripe banana flavor and baked with classic vanilla wafer cookies for a nostalgic twist. Soft, tender, and perfect for next-level French toast or a warm slice with butter.

A handcrafted artisan sourdough loaf featuring the perfect balance of strawberries and jalapeños. Naturally fermented for a chewy crumb, crisp crust, and rich sourdough flavor, this unique bread is delicious toasted, paired with charcuterie, or used for gourmet grilled cheese. Baked fresh in small batches, it's the perfect combination of sweet, savory, and a touch of heat.

Rich, buttery, and irresistibly chocolatey, our Double Chocolate Croissant Sourdough Bread combines flaky croissant-inspired dough with handcrafted sourdough and generous amounts of chocolate chips. Naturally fermented for incredible flavor and a tender, buttery crumb, this decadent loaf is perfect for breakfast, dessert, or an indulgent snack. Enjoy it toasted, warmed, or straight from the loaf for a chocolate lover's dream.

A savory artisan sourdough loaf packed with briny Kalamata olives and fragrant rosemary. Naturally fermented for a chewy, flavorful crumb and crisp golden crust, this loaf is delicious on its own, toasted with butter, or served alongside soups, salads, and your favorite charcuterie. A perfect choice for olive and herb lovers!

A savory twist on our artisan sourdough, combining rich Kalamata olives with flavorful Parmesan cheese in every bite. Naturally fermented for a chewy crumb and crisp crust, this loaf is packed with deliciously salty, savory flavor. Enjoy it toasted, alongside pasta or soup, or as the ultimate gourmet grilled cheese!

A classic artisan rye sourdough with a hearty texture, rich flavor, and signature tang. Naturally fermented and baked fresh in small batches, this loaf has a crisp crust and wonderfully chewy crumb. Delicious toasted with butter, piled high with your favorite sandwich fillings, or served alongside soups and hearty meals.

Have an idea for a loaf that you don't see on our current menu? Let's get creative! Use this option to request a custom sourdough loaf with your favorite flavors, inclusions, or modifications. Want extra cheese or extra jalapeños? No cheese? Less or no salt? Have a favorite combination you'd love to try? Tell us what you're thinking!

Please include your requested flavors, inclusions, or dietary modifications in the order notes. We'll review your request and contact you to confirm availability, pricing, and any additional charges before your order is baked.

Please note: Custom requests are subject to ingredient availability and may require additional preparation time or cost. While we are happy to accommodate many requests, we cannot guarantee that every modification can be fulfilled.

Savory sourdough infused with garlic and herbs. Bold flavor with a soft crumb.

Soft, fluffy buns made with a hybrid of sourdough starter and active yeast for the perfect balance of flavor and light texture. Gently enriched for a tender crumb and golden finish, these buns are ideal for burgers, sandwiches, or sliders. Available with or without sesame seeds.

Soft, chewy, and deliciously golden, our handcrafted Pretzel Buns bring all the classic flavor of a soft pretzel to the perfect sandwich bun. Finished with a traditional pretzel crust, these buns are perfect for burgers, sandwiches, pulled pork, or simply enjoying warm with a little butter. A delicious upgrade to any meal!

Soft, chewy, and irresistibly snackable, our handcrafted Pretzel Bites are made with the classic flavor and golden crust you love from a traditional soft pretzel. Perfect for dipping in mustard, cheese sauce, or your favorite dip, they're a delicious snack for parties, game days, lunchboxes, or anytime the craving strikes!