A cozy blend of warm cinnamon, hearty oats, and sweet white chocolate chips—soft, chewy, and full of comforting flavor in every bite.
8 JUMBO COOKIES
Available in December, January, and February
Ingredients: AP Flour (Bleached Wheat Flour, Niacin (a B vitamin), Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Enzymes, Folic Acid (a B vitamin), Rolled Oats, Heath® English toffee bits (Sugar, vegetable oil, ( palm oil; Sunflower oil), Dairy butter, (milk); Almonds: Contains 2% or less of: Salt: Lecithin (Soy); Chocolate.), Graham cracker (unbleached, enriched flour ( wheat, flour, niacin, reduced iron, Thiamine mononitrate ( vitaminB1), riboflavin ( vitamin B2), Bullock acid), Graham Flour ( whole-grain wheat flour), sugar, soybean, and/or canola oil, honey, Leavening ( baking soda, calcium phosphate), salt, soy lecithin, artificial flavor. Contains: wheat, soy (contains a bioengineered food ingredient).
White Chocolate Chips: (Sugar, palm kernel oil, whole milk powder, nonfat dry milk, palm oil, soy lecithin, vanilla extract), Eggs, Cornstarch, Cinnamon, Vanilla Extract (Vanilla Bean Extractives in Water, and Alcohol 35%), Baking Soda, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Salt.
Made in a Home Kitchen
PACKED IN A FACILITY THAT PROCESSES PEANUTS, TREE NUTS,WHEAT,MILK,EGGS,SESAME,AND SOY.
Net Weight 5.16 oz (146.3g)