The Good Crumb Bakery
Based in Canterbury, NH
About The Good Crumb Bakery
The Good Crumb Bakery began in my kitchen as a way to share the goodness of homemade bread and baked goods with my family, and now, with our community. As a mom, I know how much comfort a fresh loaf of sourdough or a sweet treat can bring. That’s why every item is made in small batches using clean, simple ingredients, slow fermentation, and lots of care. From morning muffins for the kids, to sourdough for the dinner table, or cookies shared with friends, each bake is crafted by hand with the goal of spreading joy, comfort, and a little taste of home. My hope is that The Good Crumb Bakery brings happiness to your table.
Fulfillment Methods
Weekly preorder bakery: orders open Sunday through Wednesday for Saturday pickup.
Payment Methods
Secured by Square
Policies
3 days
Frequently Asked Questions
Orders are placed directly through this website. Orders are open Sunday through Wednesday, for pickup on Saturday. Simply select your items, choose your Saturday pickup date, and complete checkout to reserve your items.
Orders typically close once we reach baking capacity or Wednesday evening. Ordering early is recommended since quantities are limited.
Pickup is in Canterbury, NH. The exact address and pickup instructions will be provided after checkout.
Please message me as soon as possible. Everything is baked fresh just for you, so we ask that orders are picked up during the scheduled window whenever possible.
Our bread is naturally fermented using a wild sourdough starter and made with simple ingredients - flour, water, salt, and time. No preservatives or commercial yeast are used.
All items are baked fresh within 24 hours of pickup.
Sourdough is best enjoyed the day of pickup but typically stays fresh for 3-4 days at room temperature when stored properly. For longer storage it is best to slice and freeze.
Our products contain wheat and are made in a home kitchen that may also process common allergens such as dairy, eggs, nuts, and seeds.
Payment is collected at checkout to reserve your order.
Each item is baked fresh and made especially for your order, so cancellations and refunds aren’t available once an order is confirmed. If something unexpected comes up, please reach out. We’re always happy to help when we reasonably can.
At The Good Crumb Bakery, everything is made in small batches using simple ingredients and traditional sourdough methods. Each loaf is naturally fermented, shaped by hand, and baked fresh for your pickup - no shortcuts, preservatives, or long ingredient lists. Our goal is simple: wholesome products made with care.