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About Wildflower Baked Goods
Wildflower Baked Goods is a micro bakery located in Billings Heights. We specialize in fresh milled flour baked goods like bakery-style cookies, brownies, banana bread, cookie bark, and other nostalgic treats like puppy chow. We also sell bags of freshly milled flour to order. All of our baked goods are made with flour that is freshly milled in house with a stone ground mill right before baking. Using freshly milled flour means that all of the amazing nutrients in a wheat berry are preserved and utilized, rather than being sifted out. So with every bite of our baked goods, you get more nutrients, vitamins, minerals, and active enzymes that are otherwise sifted out and removed from typical store-bought flour to make it shelf stable. And not to mention, fresh milled flour bakes taste AMAZING. Wildflower Baked Goods is a cottage licensed business, and we follow all cleaning a safe practice requirements for a cottage bakery.
Fulfillment Methods
Preorder porch pickup in Billings Heights off of Bench Blvd. for your scheduled Saturday (you will receive the full address in your order confirmation). Orders must be placed by 12 PM Wednesday of pickup week.
Sat
8:00 AM - 6:45 PM
Date and time to be decided upon before pickup.
Mon - Sat
12:00 PM - 6:45 PM
Sun
1:00 PM - 5:00 PM
Payment Methods
Secured by Square
Policies
3 days
Frequently Asked Questions
We are located in Billings Heights off of Bench Blvd. You will receive the pickup address once you've confirmed your pickup order.
You will choose your pickup time at checkout. Monday-Friday, pickup times are generally available from about 12 PM-6:45 PM, Saturday from 9 AM- 6:45 PM, and Sunday from 1 PM- 5 PM. Please plan to pick up within your selected time window, or reach out as soon as possible if you have an unforeseen timing conflict. I'll do my best to accommodate within reason.
Currently orders are only available for porch pickup from our porch in Billings Heights.
Off possible, message or text me when you are on your way, so that I can keep an eye out for you! Please arrive during your previously chosen pickup time slot, and I will bring your treats out to you!
Aside from preorders, Wildflower Baked Goods will also be found at a few vendor events and farmers markets around Billings throughout the year. Follow us on Instagram to stay in the loop! @WilflowerBakedGoodsMT
Typically no, but please reach out and ask! My process for making cookie dough requires time (I chill my dough for 24 hours), so I need advanced notice to make sure an order will fit within my availability. That said, I may be able to accommodate a same-day order if I have dough already on hand. It doesn't hurt to reach out and ask! DM @WildflowerBakedGoodsMT on Instagram, or email WildflowerBakedGoodsMT@gmail.com.
Fresh Milled Makes All The Difference 🌾 More nutrients – Fresh-milled flour keeps the bran, germ, and endosperm, so it retains more natural vitamins, minerals, and fiber. 🥖 Better flavor – Freshly milled grains have a richer, nuttier taste compared to store-bought refined flour. 💛 Nothing removed – Whole grains are used exactly as nature made them—no bleaching or stripping away nutrients. 🌱 More natural – Made from whole grains with minimal processing. ⏱ Freshness matters – Flour begins losing nutrients after milling, so using it fresh keeps the goodness intact. 🌾 Better texture and depth – Whole grains add complexity and character to baked goods.
Yes! Wildflower Baked Goods is a legally operating Cottage Licensed micro bakery. I follow all cleaning standards and practices that are required of a cottage bakery, and I take that very seriously.