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About Nik Nak’s Bakery
I am a home-based artisan sourdough bakery specializing in small-batch, naturally leavened, long fermented breads and handcrafted baked goods. Every product is made using traditional fermentation methods, high-quality ingredients, and a commitment to exceptional flavor and texture. My offerings include a rotating selection of signature sourdough boules, such as classic country loaves and seasonal variations, as well as soft sourdough dinner rolls, cinnamon rolls, English muffins, and other specialty items. I produce each batch with care in my home kitchen. Whether you are seeking an everyday table bread or a unique artisanal loaf, Nik Nak’s Bakery delivers fresh, made with love true sourdough breads and treats to the local community.
Fulfillment Methods
Weekday evenings and Sunday
Delivery within a 10 mile radius is free.
Payment Methods
Secured by Square
Square, cash, Venmo
Policies
3 days